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Copy Url Chef Mike Ransom grew up consuming vegetarian and that expertise shines by at Ima. Approximately 50 percent with the Asian-influenced menu comprises vegetarian choices such as the earthy forest udon with sesame tofu and smoked trumpet mushrooms along with the golden curry rice bowl. Don’t overlook the Ima tacos with roasted tofu and spic
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Action right into a world of delectable flavors and vibrant culinary encounters as we embark over a journey from the ten finest vegetarian and vegan restaurants that Penang provides. From the bustling streets of George Town to the serene coastal spots, Each and every eatery on our record guarantees a novel combination of creativity, nourishment, an